Sugandh Kokila Oil - Cinnamomum glaucescens

Sugandh Kokila essential oil is extracted by Steam distilling of berries of the plant botanically known as Cinnamomum glaucescens

Known as : Sugandh Kokila, Cinnamomum glaucescens,Cinnamon berry, Nepal camphor tree

Botanical name : Cinnamomum glaucescens

Product : Sugandh Kokila essential oil

Product form : Oil

Extraction Method : Steam Distillation

Part Used : Berry

Active component : borneol, camphor (the primary compound), 1,8-cineole (eucalyptol), linalool, alpha-pinene, beta-pinene, safrole, and terpinene.

Phyto Properties : 

Aroma/Smell/Fragrance : spicy,woody,resinous,herbal,camphoreous

Color/Appearance : yellow to gold yellow clear 

Blends well with: Sugandh Kokila Oil does not typically blend with other oils.

Product is Vegetarian

Country of Origin: India