Black Currant Fruit Glycerin Extract - Ribes nigrum

Known as : Black Currant, cassis, Blackcurrant

Botanical name : Ribes nigrum

Product : Black Currant Fruit Glycerin Extract

Part used : Fruit

Solvent : Vegetable Glycerin (USP/Pharma Grade)

Diluent : Purified Water (Glycerin:Water 75:25)

Herb/Solvent Ratio : 1:5 (w/v)

Form : Glycerite Botanical Extract (Liquid)

INCI : Glycerin, Aqua, Black Currant Fruit Extract

CAS : Glycerin (56-81-5), Water (7732-18-5), Botanical Extract (Complex mixture)

Active contents (Phytochemical) : anthocyanins (such as delphinidin and cyanidin), flavonoids (like quercetin and myricetin), vitamin C (ascorbic acid), gamma-linolenic acid (GLA), tannins, and phenolic acids.

Solubility : 100% Water soluble

Product isVegetarian

Country of Origin:India

Storage :Store in cool and dry place