Ambehalad CO2 Extract - Curcuma amada
Curcuma amada · Zingiberaceae · Botanical profile
- Technical Data SheetDownload PDF
- Safety Data SheetDownload PDF
- Certificate of Analysis — sent with every order
Specifications
- Botanical name
- Curcuma amada · profile
- Family
- Zingiberaceae
- Common names
- Ambehalad, Mango Ginger, Mango-Ginger
- Indian names
- amada, আম আদা, மாங்கா இஞ்சி
- Plant part
- Rhizome
- Form
- Extract paste
- INCI
- Curcuma Amada Rhizome Extract
- CAS
- 92456-82-1
- EC
- 296-261-5
- CosIng ID
- 55624
- INCI status
- Verified in CosIng
- Applications
- Skincare, Supplements
- Country of origin
- India
- SKU
- 75795-PST-CUAMA-50G
- Documents
- TDS and SDS download as PDF on every product page. COA sent with every order and available on request.
Product details
Known as : Curcuma amada, Ambehalad
Botanical Name: Curcuma amada
Product : Curcuma amada CO2 Extract Powder 11:1
Part used : Rhizome
Extraction : Supercritical CO2 (SCO2)
CAS NO : 92456-82-1
Form available: Paste
Oil/Fat Soluble : Yes
Water solubility : No
Alcohol (ethanol) : Partial
CO₂ extraction uses pressurized carbon dioxide at low temperatures to extract active compounds from Curcuma amada without chemical solvents. The key advantages are no solvent residue, better preservation of heat-sensitive compounds, high purity, and a true-to-plant profile, making it ideal for premium, clean-label food, nutraceutical, and cosmetic applications.
100% pure and genuine product
Packaged in most Hygienic Environment
Product is Vegetarian
Country of Origin: India
Storage : Store in cool and dry place