Cinnamomum burmanni
Cinnamon · Lauraceae
Cinnamomum burmanni (Lauraceae), commonly known as Cinnamon, Batavia Cinnamon, Batavia-Cassia. Plant parts used in our range: bark, leaf. Available as extract powder, co2 extract, essential oil, oleoresin.
- Accepted name
- Cinnamomum burmanni
- Family
- Lauraceae
- Common names
- Cinnamon, Batavia Cinnamon, Batavia-Cassia, Cinnamon Tree, Indonesian Cinnamon, Indonesian-Cassia, Java Cinnamon, Java-Cassia, Korintje-Cassia, Malaysian Cinnamon
- Synonyms
- Cinnamomum ammannii, Cinnamomum chinense, Cinnamomum dulce, Cinnamomum dulcis, Cinnamomum hainanense, Cinnamomum kiamis, Cinnamomum macrostemon, Cinnamomum miaoshanense, Cinnamomum mindanaense, Cinnamomum mutabile, Cinnamomum nitidum, Cinnamomum sieboldii, Cinnamomum suaveolens
- Parts used
- Bark, Leaf
- Forms in our range
- Extract powder, CO2 extract, Essential oil, Oleoresin
- Taxonomy source
- GBIF 3033985
Identifiers
| INCI | Cinnamomum Cassia Bark Extract Cinnamomum Cassia Leaf Oil |
|---|---|
| CAS | 84961-46-6 8007-80-5 |
| EC | 284-635-0 |
| CosIng ID | 55459, 75368 |
INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.
Products made from Cinnamomum burmanni
5 products in our range
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